Fogo de Chao - International Drive

On International Drive this polished churrascaria turns carnivore ritual into theater. Servers in crisp uniforms circulate with gleaming skewers while a long market table of salads, hot sides and cheeses reads like a grown-up playground. The dining room favors warm wood, low light and booth tables that make every table feel intentionally private even when the room hums with parties. It’s where families, florid tourist groups and locals celebrating birthdays collide—expect tableside carving that never stops until you flip your token and managers checking in by name. The kitchen will surprise you: lobster mac and cheese as a decadent side, juicy chicken and steady runs of perfectly seared beef. It’s not sneaky neighborhood charm, it’s a confident interpretation of Brazilian gaucho tradition adapted for an Orlando crowd that comes to celebrate. Book ahead for groups, ask for a veteran carver, and bring an appetite; this is indulgence delivered with polish and pace, the kind of place that turns an ordinary night into an occasion.